Delicious Chana Dal Recipes: We will take you through some of our favourite chana dal recipes that could help you put together a healthy and wholesome lunch. Read Time: 3 min In India, dal chawal ...

Trying to eat healthy without giving up taste? These chana dal recipes are full of protein, easy to make, and big on comfort. Chana dal is rich in protein, low in calories, and packed with fibre. It ...

All sizes of bottle gourds or laukis or doodhis are flooding the market post the rains. It's therefore the best time to whip up Jayanti Soni's tasty and fast Lauki Chana Dal. It's also a way to make ...

If you would like the soup to have a coarse texture, blend only half the soup at step 5 and stir back into the rest of the soup. Garnish with chopped coriander just before serving. Rediscover Vibrant ...

Chana daal adds texture, heft, and density to this stew of tender summer squash. Adding the squash at the very end ensures it doesn't completely disintegrate before the daal is softened. "The ...

Vatha Kulambu or Vatha Kazhambu is a tangy and spicy South Indian gravy made by simmering tamarind extract, spices and dried berries. Soya chunks and chana dal together make a strong protein-rich ...

Simple, wholesome, and deeply satisfying, Punjabi Lauki Chana Dal Curry is one of those dishes that perfectly captures the heart of traditional North Indian home cooking. Combining the mild sweetness ...

Plant-based protein source: Channa dal contains nearly 23 to 24% protein, making it an excellent plant-based option for meeting daily protein needs (Image: Canva) Channa dal, or horse gram, is packed ...

Dal is as common in India as mashed potatoes are in Minnesota. The word means dried legume, as in lentil or pea. Or chickpea or fava bean. An edible seed that grows in a pod and is hulled and split.