Because I’ve worked at a food magazine for most of the last decade, I was lucky enough to get my first Boos block as it was being retired from our test kitchen. That board lasted me another 7 years—I ...

A solid cutting board is useful at any time of year, but it really shines during the holiday season. From now until New Year's Eve, you'll need a sturdy surface for prepping ingredients, carving mains ...

Considering we probably eat a credit card's worth of plastic every week, it's in our best interests to move away from plastic cutting boards in our kitchens as they release microplastics into our food ...

You can’t go wrong with a John Boos block. The storied brand is in practically every professional kitchen in the country—along with our lists of tested favorites—thanks to its boards' durable ...

A signature in any great chef’s kitchen, Boos Blocks cutting boards look great while also working to ensure food safety through resistance to bacteria. Now, upscale kitchen and homegoods site Sur La ...

This luxurious walnut model won our tests and was crowned the best overall cutting board for good reason. It’s large, gorgeous, and built to last a lifetime. Walnut is a darker color than maple, and ...

Which John Boos cutting board is best? Buying and maintaining the right cutting board is crucial to three important parts of cooking. First and foremost, keeping a clean, high-quality cutting board ...

A cutting block (or chopping board) is essential to our kitchen kit. In fact, it is one of my most used items next to a knife, saucepan, and frying pan, so finding the perfect durable option is a must ...

Recently, I've invested in a solid cookware set, some Japanese knives, and a reliable cast-iron. After using s*****, plastic ...